Jangiri

Price range: ₹100.00 through ₹400.00

Jangiri is a bright, juicy, traditional South Indian sweet made from urad dal batter, deep-fried in beautiful flower-shaped swirls and soaked in aromatic sugar syrup. Soft inside, crispy outside, and bursting with flavour in every bite.

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Description

Jangiri is prepared by soaking urad dal, grinding it into a smooth batter, and piping it into hot oil in circular floral shapes.Once crispy and cooked, the hot Jangiri is immediately soaked in fragrant sugar syrup flavoured with cardamom and saffron.This helps the sweet absorb the syrup fully, giving it a juicy and melt-in-mouth texture.

  • Gram flour
  • Corn flour
  • Sulphur-Less Sugar
  • Cardamon

 

 

Additional information

weight

1 Kg, 0.250kg, 0.500kg

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